Kitchen & Bar
Taproom
Menu
Chef-driven food made from scratch, globally-inspired craft beers, handcrafted cocktails, and curated non-alc options. All served with vacation vibes.
Draught Beer
Pint (16oz) $9, ½ Pint (12oz) $7
Tangerine Speedo
Tropical New England IPA, 5.8%
The Weekender
West Coast IPA, 5.8%
Hoptopus
Cold Cryo IPA, 6.0%
Pocket Rocket
Double IPA, 7.5%
Riptide
New England Pale Ale, 5.0%
El Hefe
Dry Hopped Lemon/Lime Hefeweizen, 4.9%
Joie de Vivre
Parisian Blanc, 4.5%
Flo-Rida
Passionfruit/Peach Berliner Weisse, 3.8%
Kona Krush
Charred Pineapple Gose, 4.5%
Chela
Mexican Cerveza, 4.5%
Vezpa
Italian Pilsner, 5.0%
Crouching Tiger
Asian Style Rice Lager, 4.2%
Hidden Dragon
Salted Black Lager, 5.2%
Ameri-Cana
American Pale Ale, 355ml Can, 5.0%
Plus a Vaycay Seasonal Tap — ask us about it in way too much detail!
Appies
House-Made Focaccia
Roasted Garlic, EVOO, Aged Balsamic Vinegar, lightly toasted
Whipped Ricotta
Lemon, Cracked Pepper, Honey, Garlic Roasted Tomatoes, Sourdough. GF Bread +$3
Birria Taquitos
Short Rib, Sopa Tortilla Dipper, Mozzarella, Tequila-Compressed Avocado, Crema Mexicana
Korean Fried Chicken
GFAddictive Korean Fried Chicken bites. Do we really need to explain?
Donair Patatas Bravas
GFCrispy smashed Fingerling Potatoes, Seasoned Beef, Smoked Paprika Aioli, Sweet Sauce, 63° Egg, Pickled Turnip
Raw Bar
Tuna Poke Nachos
DFYellow Fin Tuna, Wonton Crisp, Unagi Glaze, Wasabi Pickled Cucumber, Radish, Edamame, Sriracha Kewpie Mayo, Chili Lime Guacamole, Scallion
Michelada Oysters
DF, GFPer ½ Doz — Fresh shucked, Clamato Lime Chela Mignonette, Tajin
Tropical Prawn Roll
GFCoconut Sushi Rice, Avocado, Mango, Cucumber, Toasted Coconut Flakes, Pineapple Gastrique, Wasabi, Ginger, Soy
Beef Tartare
Top Sirloin, Capers, Shallots, Cornichon, Grainy Mustard, Grana Padano, on a Focaccia Crostini
Romain Calm
VRomaine Heart, Confit Garlic Crouton, Creamy Lemon Caper Vinaigrette, Cured Egg Yolk, Parmesan. Add Chicken +$6
NY Style Pizzas
GF Crust +$3
One Night in Bangkok
Pad Kra Pao, Stir-fried Ground Pork, Birds Eye Chili, Thai Basil, Lemongrass Lager-pickled Garlic, Mozzarella, Sweet Soy, Fried Egg
Day of the Dead
Chicken Al Pastor, Charred Pineapple, Quick-pickled Red Onions, Jalapeño Salsa, Avocado Crema, Mozzarella, Cilantro, Lime
Bronx
Red Sauce, Mozzarella, 'Cup'aroni
Mushroom Trip
VSeasonal Mushrooms, Cashew Pesto, Smoked Gouda Cheese, Red Endive Ensalata, Truffle
Chef's Playground
A look inside our chef's creative mind. Ask your server for details.
Handhelds
Accompanied by a side Chef Salad or Soup. Add side Caesar Salad +$4, GF Bun +$3
California Chicken Club
Local Pita, Roasted Chicken Thigh, Cashew Pesto, Lemon Buttermilk Ranch, Pineapple Bacon, Arugula, Plum Tomato
Philly Cheese Steak Dip
Caramelized Shallots, Smoked Gouda, Pickled Sweet Peppers, Hidden Dragon Jus
Cubano Quesadilla
Braised Pork Shoulder, Swiss Cheese, House Made Pickles, Spicy Mustard, Mango Jalapeño Mojo Sauce
Street Tacos
GFChorizo, Yellow Onion, Cilantro, Lime, Corn Tortilla, Avocado Crema
Beer Cocktails & Tequila
Milano to Tokyo
Crouching Tiger Asian Rice Lager, Campari, Sweet Vermouth, King Cube, 2oz
Joie de Paloma
Joie de Vivre Parisian Blanc, Tequila, Grapefruit Juice, 1.5oz
Krushed Lemonade
Kona Krush Pineapple Gose, Local Vodka, Lemonade, 1.5oz
Chelada on Vaycay
Chela Cerveza, Local Vodka, Clamato, House-made Tamarind Caesar Mix, Tajin Rim, 1.5oz
Darglenita Margarita
Darlene's secret recipe, 2oz. Make it a Beergarita +$2, 2.25oz
Firing Squad
Tequila, Triple Sec, Pomegranate Molasses, Lemon Juice, Soda, 1.5oz
Cartel Shaft
Tequila, Kahlua, Cold Brew Spirit Bear Coffee, Coconut Milk, 1.5oz
Electric Cowboy
Tequila, Lime Juice, Choice of Guava Power or Pineapple Focus Electro. Make it a Double +$4, 2oz
Claire-ibbean Queen
Romero's Amber Rum, Guava Power Electro, Guava Purée, Orange Juice, Lemon Juice, 1.5oz
Soft Launch
Local Gin, Pineapple Focus Electro, Pineapple Juice, Lime Juice, Spiced Mango Syrup, Coconut Milk, Egg Whites, 1.5oz
No Prob-loma
Tequila, Pomelo Clarity Electro, Grapefruit Juice, Lime Juice, Chili Oil, 1.5oz
Peach, Please
Romero's Spiced Rum, Prosecco, Peach Clarity Electro, White Peach Purée, Peach Syrup, Lemon Juice, 1.5oz
Sunset Sipper
Local Whiskey, Peach Bitters, Toasted Almond Bitters, Brown Sugar Cinnamon Syrup, Walnut Smoked Glass, 2.5oz
Layover Lover
Vanilla Vodka, Passionfruit Syrup, Passionfruit Purée, Lime Juice, served with a sidecar of Vezpa Lager, 2oz
Wine, Bubbles & Non-Alc
Wine — 6oz $10 / 9oz $15 / Bottle $44
Red — Las Cumbres Cab/Sauv 12.5%, Chile
White — Las Cumbres Sauv/Blanc 12.0%, Chile
Rosé — Hush Dirty Laundry 13.0%, Summerland BC
Bubbles — 6oz $11 / Bottle $49
White — House Party Prosecco 12.0%, Italy
Rosé — Prosecco DOC Millesimato Brut 12.0%, Italy
Non-Alc Recovery — $6
Electro Pineapple Focus
Electro Guava Power
Electro Peach Calm
Electro Pomelo Clarity
Tiki Teas — Pint (16oz) $9 / ½ Pint (12oz) $7
Classic Lime
Raspberry
Mango
Jalapeño Pineapple
GF — gluten free
DF — dairy free
V — vegetarian